Ernest Reynoso Gala

GREEN GODDESS DRESSING

Green Goddess Dressing
by Ernest Reynoso Gala

Mix together
2 cups Magnolia Mayo
1 small can undrained anchovies
1 tbsp. crushed garlic
2 tbsps. each of finely chopped parsley and spring onions
1 tbsp. tarragon vinegar (or any vinegar with 1 tsp. McCormick dried tarragon)

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