GRILLED QUICKMELT APPLE TART PIZZA WITH CINNAMON GLAZE

GRILLED QUICKMELT APPLE TART PIZZA WITH CINNAMON GLAZE by Heny Sison 1 piece, 12-inch pizza crust, grilled 1 grams 1 tsp cinnamon 200 grams 4 cup sugar 28 grams 2 tbsp Magnolia Gold butter, melted 300 grams 3 piece apples, cored and sliced 50 grams ¼ cup slivered almonds Procedure: 1. Grilled pizza crust. 2.

HONEY WHEAT BREAD

HONEY WHEAT BREAD by Heny Sison 16 grams 4 ½ tsp instant yeast 375 grams 1 1/2 cups lukewarm water (105-110°F) 75 grams 1/3 cup honey 375 grams 3 cups EMPEROR WHOLE -WHEAT FLOUR 312.5 grams 2 ½ cups EMPEROR BREAD FLOUR, divided 7.5 grams 1 ½ tsp salt 30 grams 2 tbsp MAGNOLIA NUTRI-OIL

COCONUT CUSTARD BUN

COCONUT CUSTARD BUN by Heny Sison Sweet Dough: 800 grams 6 ½ cup bread flour 200 grams 1 ½ cup PRINCESS CAKE FLOUR 220 grams 1 cup sugar 16 grams 1 tbsp salt 40 grams ½ cup milk powder 40 grams 2 piece egg yolks 165 grams 3 whole eggs 180 grams ¾ cup +

MINI UBE MAMON

Mini Ube Mamon By: Jackie Ang Po Makes about 26 pieces 2 cups cake flour 1 cup sugar, divided 1 teaspoon baking powder 1/2 cup water 1/2 cup evaporated milk 1/2 cup corn oil 1 teaspoon ube flavocol 6 egg yolks 10 egg whites 1 teaspoon cream of tartar For the topping melted butter sugar

CHEESE PIMIENTO SANDWICH FILLING WITH ROASTED BELL PEPPER

Cheese pimiento Sandwich Filling with Roasted Bell Pepper by Reggie Aspiras Mix 2 cups grated cheddar cheese ½ cup roasted bell pepper, peeled and chopped ½ cup cream cheese 2 tbsp softened butter ¼ cup condensed milk 3 tbsp mayonnaise 2 tbsp sugar salt and pepper to taste

JAPCHAE

JapChae by Norma Chikiamco Makes four servings. 6 c water 225 g (8 oz) vermicelli/sotanghon  or glass noodles 5 fresh shiitake mushrooms 2 tbsp cooking oil, divided 2 eggs, beaten Salt, to taste 3 cloves garlic, minced 1 c bite-size cabbage leaves 1 medium carrot, sliced into thin sticks 2 stems spring onions, cut into

REVEL BARS

Revel Bars recipe by Dorothy MJ Ferreria  prep 10 mins   cook 30-35 mins   yield   32 ingredients 1 tsp Sifted baking soda 1 tsp Fine salt 2 1/2 cups Sifted all-purpose flour 3 cups Rolled/old-fashioned oatmeal 1 cup Dark brown sugar 1 cup White sugar 1 cup Butter , cut into small bits 2 Whole eggs

COFFEE JELLY

Coffee Jelly by Dorothy MJ Ferreria  prep 5 mins  cook 2 mins ingredients Mocha flavored frozen yogurt or low fat ice cream ingredients for the gelatin: 90g pack Unflavored gulaman 1 Tbsp Coffee powder 1 1/2 cups Water 1 tsp Coffee liqueur steps In a saucepan, combine the ingredients for the gelatin.  Place over medium

HEARTS DAY CAKE

Heart’s Day Cake by Dorothy MJ Ferreria prep 10 mins   cook 20 mins    yield  8-10 ingredients 3/4 cup (+2 Tbsps) Sifted cake flour 1/3 cup White sugar for egg yolks 3/4 tsp Sifted baking soda 1/4 cup Corn oil 4 Eggs graded large , separated 1/2 tsp Vanilla extract 1/3 cup Water 1/2 tsp Fine

CHOCOLATE PECAN TARTLETS

Chocolate Pecan Tartlets by Dorothy MJ Ferreria  prep 10 mins   cook 15-20 mins   yield   24 pieces ingredients ingredients for the topping: Approx. ¾ cup coarsely chopped pecans ingredients for the crust: 1/2 cup Butter 6 Tbsps Cream cheese 1 1/2 cups Sifted all-purpose flour ingredients for the filling: 1/4 cup white sugar 1/4 cup Packed